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| Location: Compton | ||||||||
| The cheese house offers four farmer's cheeses made with raw milk from cows raised in an organic farming environment: La Comtomme, Alfred-le-Fermier, La Comtomme Signature and Raclette de Compton. Free sampling in our store. June to September, open every day. October to May, open Friday to Sunday. Guided tours for groups of 10 or more, reservations required. | ||||||||
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