This restaurant and craft brewery offers six to eight beers brewed on site and two to four beers on tap from other Québec microbreweries. The pub-style menu features burgers,
The Cascapedia Smokehouse cold smokes salmon and trout using a traditional process passed on through 4 generations of fishing guides. Certified local product, old fashioned wood
Official wind energy interpretation site since 1988. Guided tours of the Le Nordais wind park include a trip inside the world's highest vertical-axis wind turbine. Interpretation,
Category: Museum / interpretation centre / historic site (Industrial tour)
One of the only fromageries fermières (farmstead cheese makers) using cow's milk in eastern Québec. Come and discover our fresh or aged cheddars, as well as La Perle du Littoral,
This family business invites you to tour its fields and distillery, including the raspberry harvester. Your visit ends with a chance to sample the wares. The whole family awaits
Just fifteen minutes from Percé in a picturesque setting in the heart of a fishing industrial complex, Lelièvre, Lelièvre et Lemoignan Ltée salts and dries fish using a traditional
Category: Museum / interpretation centre / historic site (Industrial tour)
Discover this microbrewery, a warm and friendly spot that's become a pleasant refuge for all the fishing enthusiasts, seafarers, pirates and travellers who pass through Chaleur
This microbrewery serves quality Gaspesian beers made from local ingredients. Brewed in Percé (Anse à Beaufils), its beers are distributed in kegs to restaurateurs and hotel
From a simple seaside goat barn to a dream come true! Located in the Gaspésie region, this company offers you products made from fresh goat's milk. Drop by to learn about its