Discover the process of milk production: from the birth of the calf to milking the cow, learn about feeding methods, how hay is transformed into milk, implements used for milking, preserving
Discover a dynamic family business and sample its different regional wines (reds, whites, rosés and fortified). Share the passion of fine-food lovers and savour the products created
Let owners Réjean Lamontagne and Diane Lepage share their passion for raising red deer. They have opened their doors to the public for an interpretive activity about the world of raising
Rediscover the strawberry by tasting wines and liqueurs made from this fruit. Pick your own berries or enjoy the local and house products available at the stand, as well as molecular
An enchanting detour for epicureans of all ages. Succumb to the enticing aroma of fresh-baked cookies, made the old-fashioned way or with fair-trade chocolate. Learn about the astonishing
Yvanne and Martin welcome you to their farm for a gastronomic journey based on duck foie gras. Discover the secrets of time-honoured methods handed down for generations, from raising
This homemade vinegar producer manufactures all of its products from fruits, wild flowers and honey according to traditional medieval techniques. During your tour, learn about each
Passion and style are the driving force in handcrafting premium wines of distinction at Carone Wines.Our wines have received outstanding reviews from a number of leading wine experts,
Since 1995, this cheese manufacturer has been producing farmstead raw milk cheese using milk from two herds of Ayrshire cows. Savour Québec's best raw milk cheeses: Victor et Berthold,