Lelièvre, Lelièvre et Lemoignan - Économusée de salage et séchage de morue
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| Just fifteen minutes from Percé in a picturesque setting in the heart of a fishing industrial complex, Lelièvre, Lelièvre et Lemoignan Ltée salts and dries fish using a traditional method imported from the island of Jersey in 1755. In the workshop, discover a unique know-how and a typical and exclusive product from the Gaspé. |
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52, rue des Vigneaux, C.P. 219, Sainte-Thérèse-de-Gaspé
Québec, Canada, G0C 3B0
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418 385-3310
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418 385-2260
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E-mail
Website
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Dates
June 22, 2011 - September 11, 2011 (Approximate dates)
Activities
Tours : in french. Tours : in english. Other activities
Services
Boutique / Sales counter
Parking services
Parking: Free outdoor parking
Restaurant and food services
Picnic area
Groups
Group rates. Reservations required. Special schedules. Tours : in french. Tours : in english
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1 877 BONJOUR
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