Microbrasserie Frampton Brasse
Region:
|
|
|
|
A family business located on 107 acres of land in the heart of the Appalachians, this farm-style microbrewery specializes in high-end beers. It employs the decoction brewing method, a European technique widely favoured for centuries which produces a richer taste. |
|
|
Dates
June 15, 2012 - October 15, 2012 (Approximate dates)
Activities
Site interpretation. Tasting
Services
Boutique / Sales counter
Groups
Group rates. Reservations required. Tours : in french. Tours : in english
|
|
|
|
Back
|
|
|
|
|
|
Find us on
Questions about Québec?
1 877 BONJOUR
|
|