Open since September 2007, Les Petits Cailloux vineyard is located in an idyllic setting on the western slope of Mont Yamaska, in Saint-Paul-d'Abbotsford. The view of the Montérégie
We produces fine Belgian chocolates made with wild berries, maple butter, almond paste and Québec liqueurs. The guided tour includes a presentation on chocolate confection, followed
This cheese factory produces original raw-milk organic cheeses. It builds on the quality of each component involved in the process-from the field of flowering aromatic plants
Craft cheese maker located at the foot of Mont Saint-Hilaire. Numerous types of goat's milk cheese, blueberries, honey and pollen. The milk comes from a select line of goats,
Family vineyard of 8 hectares located just 20 minutes from Champlain Bridge, applying viticultural practices that respect our environment and land. Unique wines produced and
Is the foodie in you looking for a unique experience? This cheese factory makes cheese from fresh milk daily. Taste the quality, freshness and variety of its cheddars, and enjoy
The only vineyard in the Saint-Hyacinthe region, Vignoble Château Fontaine has 18 000 vine-plants that provide a variety of high-quality products of the same name, sold exclusively
Enjoy the friendly atmosphere and warm welcome of our vineyard and taste some of the many products of our ancestral lands. Enjoy the terrace with a view of the vineyard.