Vignoble le Cep d'argent

Le Vignoble Le Cep d'Argent (Le Cep d'Argent vineyard) was opened in 1985. It produces wines, apéritifs and digestifs according to blanc de blancs champagne methods. It manufactures the unique L'Archer, a digestif wine produced from a blend of red wine, brandy and Québec maple syrup. You can take a guided tour of its vineyards and wine cellar as well as sample five of its ten products. The tour lasts 45 minutes. Reservations are advisable.