November 28, 2014 - November 30, 2014Meet vintners and learn all about the wines and cheeses of Québec, from the production process through appellations and origins, organoleptic qualities and wine-and-cheese pairing. Aficionados can enjoy making new discoveries through workshops, talks and tasting sessions. Products may be purchased on site.
Site of event: Marché Bonsecours, 300, rue Saint-Paul Est, Montréal
Québec, Canada, H2Y 1H2
Adult (8 $ - 10 $). Taxes included. Prices subject to change
Conference. Entertainment. Exposition. Tasting. Workshop. Other activities
Boutique / Sales counter
Restaurant and food services
Restaurant on premises