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Restaurant1528 result(s)
Baie-Saint-Paul
(Region: Charlevoix)
Located in downtown Baie-Saint-Paul at the Charlevoix MicroBrasserie, Le Saint-Pub offers simple, quality dining. Dishes are prepared using local products and house beers, and 
Category: Restaurant
Montréal (Plateau Mont-Royal)
(Region: Montréal)
Arepa is a traditional Venezuelan bread, made by hand using 100% corn flour and no gluten. Whether you're a vegetarian, vegan or meat lover, you'll find the perfect Arepa for
Category: Restaurant
Lévis (Saint-Romuald)
(Region: Chaudière-Appalaches)
American-style sandwich shop selling submarines made with a variety of breads, salads and desserts.
Category: Restaurant
Vaudreuil-Dorion
(Region: Montérégie)
Enjoy hearty breakfasts and healthy lunches, lovingly prepared with fresh ingredients of the highest quality. Welcoming everyone with a hot cup of coffee and a cheerful bonjour,
Category: Restaurant
Lévis (Sector of Lévis)
(Region: Chaudière-Appalaches)
Restaurant whose unique cachet comes in part from designer Daniel Lussier's exuberant décor. A dining room lit by a thousand illuminated glass bubbles, intimate white alcoves,
Category: Restaurant
Montréal (Hochelaga-Maisonneuve)
(Region: Montréal)
Relax in casual attire for a wonderful meal at this establishment. Chefs Bertrand, a Hochelaga native, and Thierry, a Béarnais by birth, make a formidable team, and produce exquisite,
Category: Restaurant
Québec City (Borough of Sainte-Foy - Sillery - Cap-Rouge)
(Region: Québec City and Area)
This unique restaurant offers delicious California cuisine prepared using fresh, local products, a varied menu, extensive wine list and a hip atmosphere. The ideal choice for
Category: Restaurant
Saint-Pascal
(Region: Bas-Saint-Laurent)
American-style sandwich shop selling submarines made with a variety of breads, salads and desserts.
Category: Restaurant
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