This restaurant doesn’t take itself too seriously. With a focus on quality products—often local—and impressive dishes, say goodbye to the ordinary.

The Québec terroir has pride of place here. This welcoming neighbourhood spot offers seasonal cuisine full of local products. A delicious proposition.

Tundra, lunar landscapes and a 1.4-million-year-old meteor crater with water said to be the purest on earth. Inuit guides watch over this treasure.

Between land, memory and knowledge—the history of an entire nation can be experienced in this museum honouring Indigenous traditions and innovation.

In the calm, clear waters of the north, the fish come hard and fast. The secret is using time-honoured techniques that respect the natural world.

Icy, clear water that’s practically untouched and gloriously diverse ecosystems—fishing on the Côte-Nord offers adventure on a grand scale.

This is one of the world’s most pristine lands, with 350,000 km² of taiga and northern lights—if Stéphane described his dream place, this would be it.

From the Micmac gespeg, “at the end of the world”, Gaspésie is a hunting and fishing paradise—a peninsula with countless species and national parks.

This mythic château with 2,000 windows, perched atop the fortifications in Old Québec, is both a jewel from the past and a modern-day icon.

Rolling green hills, skilled artisans and 7,000 cheery residents—Île d’Orléans is for living in the present, whether your visit is planned or not.