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Bâton Rouge Grillhouse & Bar (Saint-Sauveur)

Types of cuisine / Specialties : Steak / Grilled meat
Region City
Laurentides Saint-Sauveur
In a warm and vibrant atmosphere, savour signature pork back ribs —slow-cooked to fall off the bone and basted with the homemade barbecue sauce, or dig into one of their finest premium steaks.
Map and contact information

Dates

Open year round
See full schedules

Contact information

120, ch. du Lac Millette, Saint-Sauveur, Québec, Canada, J0R 1R6

Vehicle and Parking Services

  • Free parking

Groups

  • Booking required

Origins

  • United States of America

Types of cuisine / Specialties

  • Steak / Grilled meat
  • Fish / Sea food
  • Hamburgers
  • Rotisserie

Types of meal

  • Dinner
  • Lunch

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