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Laiterie Charlevoix - Cheese making Économusée

Region City
Charlevoix Baie-Saint-Paul

The Laiterie Charlevoix, founded in 1948, is one of the rare Québec dairy enterprises that have chosen to preserve the artisanal aspect of processing cheddar cheese, always, of course, in strict compliance with current processing standards. Watch a demonstration of the rudiments of cheese processing and aging.

Map and contact information

Schedules

Some restrictions may apply. It is always advisable to check the schedule with the company before travelling.

Contact information

1167, boul. Mgr-De Laval, Baie-Saint-Paul, Québec, Canada, G3Z 2W7

Vehicle and Parking Services

  • Free outdoor parking
  • Permanent exhibitions

Activities

  • Tasting
  • Self-guided tours
  • Tours : in french
  • Tours : in english

Services

  • Boutique / Sales counter

Restaurant and food services

  • Picnic area

Groups

  • Reservations required
  • Tours : in french
  • Tours : in english

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