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Maggie Oakes

Types of cuisine / Specialties : Steak / Grilled meat
Region City District
Montréal Montréal Old Montréal
This brasserie offers simple and artfully prepared dishes that showcase the ingredients’ quality and flavours. The dining room features a fully stocked raw bar, a dry-aging cabinet for AAA Canadian beef and an in-house vertical garden for herbs and sprouts.
Map and contact information

Dates

Open year round

Contact the company for more details

Contact information

426, pl. Jacques-Cartier, Montréal, Québec, Canada, H2Y 3B3

Public transportation

  • Subway : Champ-de-Mars

Vehicle and Parking Services

  • Paid parking
  • Valet service available

Accessibility

Groups

  • Booking required
  • Group menu
  • Maximum capacity: 50

Origins

  • Traditional Québec / terroir

Types of cuisine / Specialties

  • Steak / Grilled meat
  • Fish / Sea food
  • Vegeterian cuisine

Types of meal

  • Breakfast
  • Brunch
  • Dinner
  • Lunch

Activities and related services

HÔTEL WILLIAM GRAY
Hotel
HÔTEL WILLIAM GRAY Montréal

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