Restaurant
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Duc de Lorraine
Types of cuisine / Specialties : Wine bar, bistro
Region | City | District |
---|---|---|
Montréal | Montréal | Mount Royal, Outremont and Westmount |
Since opening its doors in 1952, Montréal's first French pastry shop has become an institution. All of its dishes are made with the freshest natural ingredients, and its charming dining room is perfect for a business luncheon, meal for two or special occasion.
Map and contact information
Public transportation
- Subway : Côte-des-Neiges
Vehicle and Parking Services
- Taxi available
- Free parking
- Paid parking
- Valet service available
Eligible customers
- Adults
- Teens
- Children
- Groups
Groups
- Booking required
Origins
- Europe
- France
Types of cuisine / Specialties
- Wine bar, bistro
- Café, sandwich shop
- Fish / Sea food
- Market cuisine
- Steak / Grilled meat
- Vegeterian cuisine
Types of meal
- Breakfast
- Brunch
- Catering service
- Dinner
- Lunch