Restaurant
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Les Labours
Types of cuisine / Specialties : Market cuisine
Region
City
In a warm decor that honors the region's artisans, our open kitchen puts you at the heart of the action. Chef Patrick Dubé and his brigade celebrate the flavors of the region with dishes that tell the story of local artisans and the harvests of our gardens.
Map and contact information
Vehicle and Parking Services
- Electric vehicle charging station
- Free parking
Accessibility
- Partially accessible to people with a disability
Pets
- Relief area
Eligible customers
- Adults
- Teens
- Children
- Groups
Groups
- Booking required
- Group menu
Origins
- Traditional Québec / terroir
Types of cuisine / Specialties
- Market cuisine
Types of meal
- Breakfast
- Brunch
- Buffet
- Dinner
