Restaurant
Add to my planner
Pub Wolf & Workman
Types of cuisine / Specialties : Market cuisine
Set in a historic 1830s building along storied Saint-Paul Street, this restaurant blends British pub charm with warm décor, seasonal Québec-inspired fare, creative cocktails and local and imported beers, offering a relaxed yet memorable dining experience steeped in history.
Map and contact information
Public transportation
- Subway : Place-d'Armes, Square-Victoria-OACI
Eligible customers
- Groups
Groups
- Booking required
- Maximum capacity: 30
Origins
- Traditional Québec / terroir
- United Kingdom
Types of cuisine / Specialties
- Market cuisine
- Hamburgers
- Pub, microbrewery
- Steak / Grilled meat
Types of meal
- Brunch
- Dinner
- Lunch
