Restaurant
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Chez Boulay - bistro boréal
Types of cuisine / Specialties : Market cuisine
Region | City | District |
---|---|---|
Québec | Québec | Saint-Jean-Baptiste |
Jean-Luc Boulay and Arnaud Marchand, along with their team of enthusiastic cooks, have been serving Québec-inspired Nordic cuisine since 2012. They create an alchemy of flavours by preparing quality local and boreal forest products using traditional French techniques.
Map and contact information
Public transportation
- Bus : 800, 801
Vehicle and Parking Services
- Taxi available
- Paid parking
Eligible customers
- Adults
- Teens
- Children
- Groups
Groups
- Booking required
- Group menu
Origins
- Aboriginal Québec
- France
- Traditional Québec / terroir
Types of cuisine / Specialties
- Market cuisine
- Fish / Sea food
- Hypoallergenic products (gluten, nuts, seafood, etc.)
- Vegeterian cuisine
- Wild game meats
Types of meal
- Brunch
- Dinner
- Lunch